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The recipe actually did include Marshmellow creme (Marshmellow fluff) is what it was called back then. She was hired because of her extensive experience with recipes and candy creations as her parents (my great grandparents) owned a Candy Store in Camarillo and then moved to Los Angeles to go into business with my Great Great Grandfather who owned a plumbing company on Western Ave. My grandmother Vivian Rollins worked for the very first see's candy store on Western Ave.
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I make these treats assembly line style and it goes quickly.I am sure everyone has an opinion and I value those opinions, however, here is what I know to be fact. My first attempt at cutting shapes out of fudge was a little rough however, a few practice attempts will quickly turn into success. Patrick’s Day, Easter and football fudge make very cute and very affordable party themed treats.Ĭutting fudge into shapes does take a little practice and the bonus of practice is yummy and melt in your mouth scraps.
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Fudge is not just to eaten in a square! Valentine’s Day, St. Fantasy Fudge Holiday Desserts !įantasy Fudge is not just for Christmas! Learn how to turn your Fantasy Fudge into fun fudge shaped desserts, treats and party favors for the holidays. The recipe can be easily split into halves or even split as I do where I make 3/4 of the recipe without nuts in an 8″ by 8″ pan and use a smaller loaf pan for the fantasy fudge with nuts fan. We have a fudge must be with nuts or I won’t eat it family member. This is a recipe which can be easily adjusted for those who like nuts or do not like nuts. This is not a gentle boil! It is a rockin and rollin boil and stirring constantly with a Capital C! A candy thermometer can also be used (but I never do as the five minute boil is the key) Nuts Or No Nuts In Your Fantasy Fudge? However, the five minute boil time is the same for step 4. For the stoves I use the mixture reaches boiling 50% quicker when I use a gas stove verses electric. **Note: I have found that gas or electric stoves do make a difference in the time it takes for the mixture to obtain a full boil in step 3. Remove the thickened mixture from the heat and add chocolate chips.This is important! Five minutes exactly !! Bring the mixture to a full boil using medium heat, stirring constantly so the sugar dissolves and the mixture does not burn on the bottom of the pot.In a medium pot, mix sugar, butter and milk.Alternative and much easier is to line a 9 X 13″ pan with parchment paper, this allows a much quicker release and clean up. 1 jar of marshmallow crème, Kraft jet puffed 7 oz.2 cups semi chocolate chips (I use Tollhouse for the original recipe).How to Make The Original Fantasy Fudge Recipe Ingredients It does take longer to defrost the frozen fudge in the refrigerator, but I recommend using the refrigerator to defrost the fudge as this will maintain its’ consistency no matter what the temperatures are in the kitchen. If you are pressed for time then a large section of fudge can wrapped to freeze and the squares can be cut when the fudge is defrosted. Close and mark the date on the outside of the freezer bag. Insert the fudge rows into a plastic freezer bag. Then wrap the row of plastic wrapped squares with aluminum foil. Wrap the row of squares with plastic wrap. Make a batch of the Original Fantasy Fudge Recipe With Marshmallow Creme.Ĭut the fudge into squares, 8 squares equals one row of fudge. Yes, you can freeze fudge! I’ve included a few of my tips in Can You Freeze Fudge? as this was a question I often receive. Yes, yes and absolutely. One of the great features of fudge is the ease of freezing fudge for the future. It makes a difference, a big difference! Can You Freeze Fantasy Fudge? It’s a slight difference, but chocolate aficionados will note the recipe on the jar recommends a brand of semi chocolate chips whereas the original recipe did not provide a recommendation. The ingredients are the same, but Fantasy Fudge fans will notice the recipe on the current jar of Jet-Puffed Marshmallow Crème is slightly different from the recipe we loved. Difference Between Original Fantasy Fudge Recipe and Current Version